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Here are several more uses of the Moringa tree from around the world.* If you know more about any of these methods, please email us.
Moringa pods are popular in Indian curries and pickles. An Indian name for Moringa, "Drumstick," comes from their long, thin shape.
Like Moringa leaves, Moringa pods are also very nutritious.
Moringa seeds contain oil that can be used for cooking. It is quite acceptable to taste, and does not become rancid.
Instructions:
Using simple equipment, villagers in many countries purify water for their households with Moringa tree seeds. Studies have shown that this process not only removes solid contaminants, but also greatly reduces amounts of harmful bacteria.